The Vietnamese word "dây tây" refers to the noun "strawberry." It is a type of fruit that is sweet, juicy, and typically red with tiny seeds on its surface. Strawberries are popular for their delicious taste and are often used in a variety of dishes, desserts, and beverages.
In a general sense, "dây tây" specifically refers to the fruit itself. However, in some contexts, it can also refer to products made from strawberries, like strawberry-flavored candies or drinks.
Strawberries are not only enjoyed as a snack but also have cultural significance in Vietnam, where they are grown in some regions and are popular among locals and tourists alike. They are often featured in fruit salads, smoothies, and as toppings for desserts.